The key to good latte art is well steamed microfoamy milk- or soapy water?!
In an effort to reduce milk wastage, while practicing milk steaming and latte art, I followed some excellent advice imparted at the barista course- use water and dishwashing soap to imitate milk.
Ingredients:
• one pitcher (two-thirds) full of water;
• a drop of soap;
• steam.
Results:
A perfect, white, velvety smooth concoction that looks just like milk.
Man you can play some really awful tricks on folks with this one...
"Oh Husband dearest...."
Can you tell which one is milk and which one is soapy water?
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